Description

This one is especially for those who love chocolate. The cake is made out of spongy cake with black forest as its base but has been topped with vanilla which not only makes the cake yummy to look at but is equally yummy to eat.Any special occasion calls for a special cake, and this Black Forest Cake does exactly that. It is a favorite treat for many people. This cake is all about layers of chocolate cake and yummy whipped cream to enhance the taste. If you don’t eat eggs for some reason, you need not worry. This is an eggless cake. This means that it is even suited for someone who doesn’t like eggs for some reasons. Simply order it now and you will get the delivery soon. The entire transaction would be smooth and simply, you wouldn’t have to worry about a thing.

Delivery Policy

1. Every cake we offer is made on order and since every chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
2. Delivery periods quoted at the time of ordering are approximate only and may vary. Goods will be delivered to the address designated by you at the time of ordering. We can't commit exact time of delivery.
3. As cakes are perishable in nature, we attempt delivery of your order only once. The delivery cannot be redirected to any other address. This product is hand delivered and shown on delivery.
4. Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.
5. Our First priority is to delivery same flavour and taste followed by Shape and Garnish.

Care Instructions

For Cakes
1. After receiving the cake, immediately refrigerate it at least 1 hrs before consumption.
2. Please allow it to come to room temperature before serving/eating.
3. The cake should be placed back in the fridge and should be consumed within 48 hours.
4. Report immediately if cake is delivered melted or damaged so we can replace same day.

For Flowers
1. When you receive flowers, just trim the stems and add water. Re-cut 1-2 of the stems at a 45 degree angle.
2. Use a clean vase and drinking water.
3. Remove the leaves and foliage below the water line but do not remove all leaves along the stem length.
4. Check the water level daily and replenish as needed.
5. Don't place flowers under fan or direct sunlight or near any other source of excessive heat.